Canned fruit sterilizer Automatic sterilization machine
Mechanical description:
Rolling bar pasteurization machine is suitable for all kinds of round can, round bottle sterilization process. The equipment drives the rotation of the product through the rotation of the rolling bar, so that the internal materials of the product can be quickly and heated evenly, so as to meet the requirements of the sterilization process. The whole machine is made of 304 stainless steel, and the box body has the thermal insulation function. The length and width of the sterilization box body and the cooling box body can be selected according to the process requirements.
Technical Parameters:
| Model |
LW-SB2424 |
LW-SB-2624 |
| Sterilization temperature |
90℃~98℃, |
90℃~98℃, |
| Machine Size |
L:24m W:2.4M |
L:24m W:2.4M |
| Material |
304 stainless steel |
304 stainless steel
|
Applications:
Food industry: Roller pasteurizer is suitable for sterilizing canned food and bottled food. For example, canned fruits, bottled vegetable juices, etc.
Beverage industry: Roller pasteurizer can be used for the sterilization process of bottled water, plant protein drinks, fruit and vegetable juices, tea drinks, etc. to ensure the quality, hygiene and safety of the products.
Jam industry: Roller pasteurizer can be used to sterilize jam to maintain the fresh taste and quality of jam.
FAQ:
Sterilization Machine Q&A
Q: What is this product used for?
A: This Sterilization Machine is used to reduce the number of microbes on the surface of objects.
Q: What materials can it sterilize?
A: This Sterilization Machine is suitable for sterilizing various materials, such as metals, plastics, ceramics, glass, etc.
Q: How long does it take for the sterilization process?
A: The sterilization time is about 15 to 30 minutes depending on the material and size of the object.
Q: Does it require any maintenance?
A: Yes, it is recommended to regularly clean the machine to maintain its performance.
